Healthy office snacking effortless (coming soon)
UX/UI Design
UX/UI Design
App interface
App interface
Offices struggle to provide convenient, diverse, and nutritious snack options that cater to various dietary needs. This project explores user challenges, competitive analysis, and potential solutions to create an inclusive and health-conscious workplace snacking experience.






Making Healthy Office Snacking Effortless
The story behind this project
One evening, as I sat in my hostel room chatting with my roommate, she sighed deeply and said, Office snacking is a real struggle. Every day, I end up eating unhealthy snacks at work, and I feel guilty because I know they aren’t good for health. Most of what we get is either too sugary, fried, or just not nutritious enough.
Curious, I asked, Why don’t they offer healthier options?
She raised her shoulders. It’s complicated. Offices need snacks that are easy to grab, diverse enough for everyone’s tastes, and actually good. But without a proper system in place, it’s hard to find the right balance. We either get the same limited choices or end up with things that aren’t satisfying.
Her frustration made me think deeper about the problem. Many offices face similar challenges when it comes to providing nutritious snacks for employees.
That’s when the idea popped into my head. What if workplaces had a curated selection of nutritious snacks tailored to different dietary needs? Something easy to implement, yet effective in promoting health and satisfaction. Maybe, just maybe, there was a way to change office snacking for the better.
Making Healthy Office Snacking Effortless
The story behind this project
One evening, as I sat in my hostel room chatting with my roommate, she sighed deeply and said, Office snacking is a real struggle. Every day, I end up eating unhealthy snacks at work, and I feel guilty because I know they aren’t good for health. Most of what we get is either too sugary, fried, or just not nutritious enough.
Curious, I asked, Why don’t they offer healthier options?
She raised her shoulders. It’s complicated. Offices need snacks that are easy to grab, diverse enough for everyone’s tastes, and actually good. But without a proper system in place, it’s hard to find the right balance. We either get the same limited choices or end up with things that aren’t satisfying.
Her frustration made me think deeper about the problem. Many offices face similar challenges when it comes to providing nutritious snacks for employees.
That’s when the idea popped into my head. What if workplaces had a curated selection of nutritious snacks tailored to different dietary needs? Something easy to implement, yet effective in promoting health and satisfaction. Maybe, just maybe, there was a way to change office snacking for the better.